Dinner Menu

Snacks

Whipped Pimento Cheese with Aji Dulce Pepper Jelly and Baked Saltines

Chicken Nuggets with Dill Infused Crème Fraîche — add 10g of Caviar for $39

Rocky Glade Farm Crudités with Whipped Tofu and Pumpkin Seed Salsa Macha

Tuna Tartare Scallion Crème Fraîche, Yuzu, Rice Chips

Regiis Ova Caviar "Parfait"* Egg Mimosa, Red Onion Essence, Snipped Chives, and Toasted Brioche

Small Plates

Simple-Ish Green Salad Nashville Grown Mixed Greens, Feta, Greek Oregano Vinaigrette

Grilled Baby Cauliflower Creamed Leeks, Kimchi Bubbles

RC Farms Grilled Squash Herb Labneh, Jimmy Nardello Peppers, Pine Nuts

Roasted Beet Salad Pomegranate, Hibiscus, Goat Cheese

Hamachi Crudo Leche de Tigre, Pine Nuts, Cilantro

Grilled Gulf Prawns Fra Diavolo, Chili Crisp

Braised Spanish Octopus Chorizo, Fennel, Celery Root

Main

The Burger (Only available at the bar) 8oz Black Hawk Farms Beef, Pepper Jack Cheese, Secret Sauce, Housemade Pickles, Tomato, Lettuce, Onion — Served with Fries and Bearnaise Aioli

Pumpkin Risotto (V) Granny Smith Apples, Spiced Pepitas, Brown Butter, Sage

Chicken Ballotine Joyce Farms Chicken Breast, Rocky Glade Carrots, Peas, Gnocchi, Fino Sherry

Pan Seared Maine Scallops Fresno Chili Beurre Blanc, Fermented Turnips, Preserved Meyer Lemon

Mediterranean Branzino Sauce Vierge, Preserved Lemon, Local Green Salad

Nashville Strip Steak Snake River Farms Gold Plus American Wagyu, Toasted Potato Blini, Aged Comté, Caramelized Onion

20% Gratuity Added to Parties of 6 or More
*Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Food-Borne Illness